New Year’s Eve and King’s Day in Big Island Hawaii – December 31, 2015 and January 6, 2016, and Slow Food Lunch in Honolulu

While in Georgia working in a vineyard, I met a young French lady biking all over the world. Her bike looked like a moving van and I befriended her. She connected me with friends of hers on the Big Island. They invited me to cook a dinner for their New Year’s Eve party.

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